Bar & Restaurant

At Berghaus Toni we have a 75 seat Restaurant and a Bar with extensive Sun Terrace benefiting from spectacular Alpine views and for dining upto an additional 40 guests. Well behaved pets kept on a lead are most welcome.

We are proud to be members of the "Walliser Köstlichkeiten" / "Saveurs du Valais" Association as we work with local suppliers and producers offering classic regional dishes such as Raclette, Cheese Fondue, Cholera and Rösti. For further information please go to "Valais Terroir" website.

We also offer Vegetarian dishes on all of our menu’s and for any guests with special dietary requests or requirements such as Vegan, Gluten or Lactose intolerances we will endeavor to do our utmost to accommodate your wishes.

You are able to order a packed lunch for your day out or when departing. Please place your order with a member of staff before 6pm the day before you need it. The cost is CHF15.00 per person and consists of two sandwiches, a piece of fruit, cereal bar and a bottle of water.


Open daily from 10.00 - 23.00 (Winter) /10.00 - 22.00 (Summer)

A wide selection of soft drinks
Local and international draft and bottled beers
Extensive selection of spirits and liqueurs. Our Toni Negroni or Gin Toni is a must try!
Freshly prepared hot drinks including Tea's, Coffee's, Hot Chocolate, Glühwein, Café Brömbar (House Special) and so on.

Our Wine list consists of some great locally produced Swiss wines from Wallis and several International wines

Drinks card Wines card


A Buffet is Available between 8.00 - 10.00 (Winter) / 7.30 - 9.30 (Summer)

A typical Continental Breakfast from the Buffet is offered comprising of the following:

  • Selection of breads and cereals
  • Fresh Fruit
  • A variety of different cheeses, cold meats, jams and honey
  • Walliser Section with Local Cheese; Raclette and Bread; Roggenbrot
  • Homemade Cake
  • Natural Yoghurt
  • Selection of juices, Tea's, Coffee's and Hot Chocolate


In Winter Lunch is served between 12.00 and 14.30

We have an A La Carte menu consisting of Salads, Pastas, Homemade Hamburger and our very popular Fish & Chips to name but a few dishes as well as our Walliser Specialities menu. There is also a daily 2-course set menu at CHF 20.00 per person.

Lunch card


In Winter Dinner is served between 18.00 and 21.30

Choose from any one of the traditional Walliser specialities such as Raclette, Cheese Fondue or Walliser Teller or from our extensive A La Carte menu. We also have a 3-course set menu available that changes each night at CHF35.00 per adult and CHF20.00 per child.